hot choc with a dash of cinnamon powder
Ingredients :
Cooking choc bar
Fresh milk or full cream milk
1 or 2 tsp of vanilla essence
cinnamon powder
Method :
Cut choc bar into pieces, put into saucepan and melt over low heat
add in milk, and whisk until choc blend with milk
add in vanilla essence
bring to boil and quickly turn off the heat
pour into mugs and sprinkle with cinnamon powder and ready to drink :)
note : actually i copied this recipe from the novel i borrowed from kak ina.. tq kak ina :)
1 comment:
tehehehehehehehe darling aku pun rasa cam besa buat jek resepi nih huhuhuhuhu... yup dari novel sarah o flanagan tak silap kan kan kan.. tapi jarang beli choc bar aku tukar letak koko van houten 2 sudu besar bahan lain sume sama hehehehe oooo that reminds me... nak gi cari cinnamon powder kat kedai bakery aiyoh.... itu umi bagi sudah habislah...
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