This is called mi celup. I first tasted in when I was studying in Kedah. It is sold in KL at a few stalls where the cook is from 'dek nu' as said by my hubby he he he.. it's also easily available in my hubby's hometown.
More Transferware
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Hello everyone,
I am back with a few pics of some of my
transferware on this snowy afternoon.
This large platter came from an
antique shop in Quebec ...
1 week ago



5 comments:
bak mai satu mcm sedap jek hihihi
bolehh.. satu ape tu? satu urat mee? hehehehe..
wahahahahahaha satu urat tu ala ala buat geli gigi jek gigit tau
laa.. ingatkan dah cukup ehehehe..
sedap nieh..
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